The Stainless Steel Four Burner Continental Range by Ayaan Kitchen is a heavy-duty commercial cooking setup designed for high-demand restaurant, hotel, and catering kitchens. Built using heavy-gauge stainless steel with a sturdy inner frame, it features four high-power open flame burners on top for multi-pan cooking and can be configured with a bottom storage cabinet or an electric/gas oven underneath.
Heavy-Gauge Stainless Steel Fabrication: Constructed with a 18 SWG SS top sheet and 20 SWG SS skirting, supported by a heavy-duty MS angle inner frame with rust-proof coating for maximum durability under high heat. High-Efficiency Burner Setup: Features 2 G-9 burners and 2 T-20 burners with individual pilots and needle control valves, allowing simultaneous high-intensity searing, sautéing, and low-flame simmering. Removable Ash/Drip Tray: Equipped with a sliding stainless steel drip tray beneath the burners to catch food spills and grease, ensuring easy daily maintenance.Integrated Oven Configuration: Available with an under-counter oven featuring electric heating elements, thermostat controls, power switches, and indicator lamps. Heavy-Duty SS Legs: Mounted on 18 SWG 38mm diameter SS tubular legs fitted with adjustable nylon bullet feet to stay level on uneven kitchen floors.
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